🔒 PBRU staff / student
Attribution-NonCommercial-NoDerivatives — download and share only; no changes, no commercial use.
1.
DC.Title
Main title
Vegetable Production
2.
DC.Subject
Keyword
Vegetables – Cultivation , Vegetables – Harvesting and preservation , Pesticide-free vegetables – Marketing
3.
DC.Description.Abstract
Abstract
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DC.Description.TableofContent
Table of contents
Vegetable Crops and Their Importance – Vegetable Classification – Environmental Factors in Vegetable Production – Vegetable Production Planning – Selection of Vegetable Varieties and Seeds – Vegetable Cultivation and Maintenance – Vegetable Pests and Their Control – Harvesting and Post-harvest Handling – Vegetable Marketing – Innovation in Indoor Vegetable Cultivation Using LED Lighting
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DC.Description.Note
Note
This teaching material for the course "Vegetable Production" (Course Code 5032201) falls under the specialized subject category—specifically the professional elective group—within the Bachelor of Science program in Agriculture. It is designed for undergraduate students enrolled in the four-year Agriculture program. The content has been systematically compiled based on a review of relevant literature and teaching experience to ensure effective instruction and to serve as a study aid that enhances students' understanding of the lessons. The course management plan is based on the course description from the Bachelor of Science curriculum in Agriculture and is divided into ten chapters. The curriculum emphasizes knowledge and understanding of the following topics: vegetable crops and their importance; vegetable classification; environmental factors in vegetable production; production planning; selection of varieties and seeds; planting and maintenance; vegetable pests and their control; harvesting and post-harvest handling; vegetable marketing; and innovations in indoor vegetable cultivation using LED lighting.
4.
DC.Type
Resource type
Instructional Books · Faculty Of Agricultural Technology
5.
DC.Creator
Main author
ชมดาว ขำจริง
6.
DC.Publisher
Publisher
Phetchaburi Rajabhat University
7.
DC.Date
Year of production
-
DC.Date.Created
Created
2023
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DC.Date.Issue
Issued
18 September 2026
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DC.Date.Update
Updated
18 September 2026
8.
DC.Format
Format
PDF · 269 pages · 9.50 MB
9.
DC.Identifier
Resource code
CO-F.AT-001
10.
DC.Language
Language
TH
11.
DC.Rights
License
CC BY-NC-ND 4.0 — Attribution-NonCommercial-NoDerivatives — download and share only; no changes, no commercial use.
12.
DC.Audience
Access level
PBRU staff / student
ชมดาว ขำจริง (2023). Vegetable Production. Phetchaburi Rajabhat University.
ชมดาว ขำจริง. Vegetable Production. Phetchaburi Rajabhat University; 2023.
ชมดาว ขำจริง. Vegetable Production. Phetchaburi Rajabhat University, 2023.
